Faster growth during their first year leads to increased oxidative damage in wild European sardines

Special Issue - Small pelagic fish in changing social-ecological systems

Open Access

Fig. 3

Differences in sardines’ malondialdehyde z-scores regarding their size class. Sample sizes “n” within each group are specified below each boxplot. Black triangles represent malondialdehyde values predicted by the final model within each group.

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