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Table 4
The total number of Vibrio in the water sample and shrimp samples at the initial and the end of the culture period in the challenge test when treated with control commercial feed (CV), prebiotic feed (PV), and synbiotic feed (S9V).
| Code | Total Vibrio sp. Number (CFU.ml−1) | ||
|---|---|---|---|
|
|
|||
| Initial (Log 10) | End (Log 10) | ||
| Shrimp culture | CV | 2.0 × 103 | 7.0 × 103 |
| PV | 3.4 × 104 | 7.6 × 103 | |
| S9V | 3.4 × 104 | 6.6 × 103 | |
| Culture water | C | 5.0 × 104 | 1.2 × 105 |
| PV | 1.4 × 106 | 3.3 × 104 | |
| S9V | 1.0 × 106 | 2.0 × 102 | |
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