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Table 5
Percentage of the contribution of bacterial groups (SIMPER analysis) to the Bray–Curtis dissimilarity between bacterial populations of different larval rearing systems and sampling days as well as between experiments and seawater.
Bacteria group | Day 7 vs. day 15 | RS (n = 5) vs. FT (n = 6) | Biofilm (n = 11) vs. SW (n = 4) |
---|---|---|---|
FT (n = 4) and RS (n = 4) combined | Days 7, 11 and 15 combined | ||
Unclassified bacteria | 6.5 | 6.06 | 7.16 |
P. Actinobacteria | 0 | 0 | 0 |
O. Acidimicrobiales | 5.21 | 5.12 | 4.3 |
P. Bacteroidetes | 0 | 0 | 0 |
O. Rhodothermales | 0 | 4.95 | 0 |
O. Flavobacteriales | 3.32 | 0 | 0 |
F. Saprospiraceae | 13.07 | 8.54 | 11.33 |
P. Chloroflexi | 9.57 | 8.89 | 10.45 |
P. Cyanobacteria | 0 | 0 | 0 |
O. Chloroplast | 6.1 | 5.9 | 5.31 |
P. Planctomycetes | 3.68 | 3.99 | 0 |
C. α-Proteobacteria | 0 | 0 | 0 |
Unclassified | 6.81 | 5.26 | 4.08 |
O. Rhizobiales | 3.25 | 0 | 4.35 |
F. Rhodobacteraceae | 0 | 4.8 | 5.11 |
G. Ruegeria | 9.06 | 8.67 | 7.54 |
G. Roseovarius | 9.51 | 9.37 | 4.86 |
G. Phaeobacter | 6.77 | 7.21 | 4.91 |
O. Rickettsiaciales | 0 | 4.12 | 5.14 |
C. δ-Proteobacteria | 3.37 | 3.87 | 7.11 |
C. γ-Proteobacteria | 5.54 | 6.42 | 10.82 |
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