Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Comments on the Oyster Aquaculture Industry in China: 1985–2020

Shu Yu, Xiaomei Hou, Changkun Huan and Yongtong Mu
Thalassas: An International Journal of Marine Sciences 39 (2) 875 (2023)

Diversities and Shifts of Microbial Communities Associated with Farmed Oysters (Crassostrea gigas) and Their Surrounding Environments in Laoshan Bay Marine Ranching, China

Guangjie Fang, Haolin Yu, Yazhou Zhang, et al.
Microorganisms 11 (5) 1167 (2023)

Status investigation and analysis of oyster aquaculture industry in China: evidence from Zhanjiang

Shu Yu, Xiaomei Hou, Yingxue Zhang and Yongtong Mu
Aquaculture International 31 (6) 3403 (2023)

A novel role for Teneurin C-terminal Associated Peptide (TCAP) in the regulation of cardiac activity in the Sydney rock oyster, Saccostrea glomerata

Tomer Abramov, Saowaros Suwansa-ard, Patricia Mirella da Silva, et al.
Frontiers in Endocrinology 14 (2023)

Teneurin and TCAP Phylogeny and Physiology: Molecular Analysis, Immune Activity, and Transcriptomic Analysis of the Stress Response in the Sydney Rock Oyster (Saccostrea glomerata) Hemocytes

Tomer Abramov, Saowaros Suwansa-ard, Patricia Mirella da Silva, et al.
Frontiers in Endocrinology 13 (2022)

De novo reefs: Fish habitat provision by oyster aquaculture varies with farming method

F Martínez-Baena, BS Lanham, I McLeod, et al.
Aquaculture Environment Interactions 14 71 (2022)

Observation of juvenile Eastern Blue Groper (Achoerodus viridis) on remnant oyster reefs in New South Wales, Australia

Christopher Pine, Katherine Erickson, Paul E. Gribben and Will F. Figueira
Ecology 103 (12) (2022)

Turning a lost reef ecosystem into a national restoration program

Dominic McAfee, Ian M. McLeod, Heidi K. Alleway, Melanie J. Bishop, Simon Branigan, Sean D. Connell, Craig Copeland, Christine M. Crawford, Ben K. Diggles, James A. Fitzsimons, Ben L. Gilby, Paul Hamer, Boze Hancock, Robert Pearce, Kylie Russell and Chris L. Gillies
Conservation Biology 36 (6) (2022)

Challenges and opportunities of aquaculture supply chains: Case study of oysters in Australia

Peggy Schrobback, John Rolfe, Steven Rust and Sarah Ugalde
Ocean & Coastal Management 215 105966 (2021)

Real-Time Environmental Monitoring for Aquaculture Using a LoRaWAN-Based IoT Sensor Network

Harvey Bates, Matthew Pierce and Allen Benter
Sensors 21 (23) 7963 (2021)

Bioavailability of polycyclic aromatic compounds (PACs) to the Sydney rock oyster (Saccostrea glomerata) from sediment matrices of an economically important Australian estuary

Oluyoye Idowu, Thi Kim Anh Tran, Phil Baker, et al.
Science of The Total Environment 736 139574 (2020)

Quantitative biomonitoring of polycyclic aromatic compounds (PACs) using the Sydney rock oyster (Saccostrea glomerata)

Oluyoye Idowu, Thi Kim Anh Tran, Grant Webster, et al.
Science of The Total Environment 742 140497 (2020)

Oyster disease in a changing environment: Decrypting the link between pathogen, microbiome and environment

William L. King, Cheryl Jenkins, Justin R. Seymour and Maurizio Labbate
Marine Environmental Research 143 124 (2019)

Flat oyster fishery management during a time with fluctuating population size

Pernille Nielsen and Jens Kjerulf Petersen
Aquatic Living Resources 32 22 (2019)

Oyster culture on the Amazon mangrove coast: asymmetries and advances in an emerging sector

Dioniso de Souza Sampaio, Claudia Helena Tagliaro, Horacio Schneider and Colin Robert Beasley
Reviews in Aquaculture 11 (1) 88 (2019)

Dynamic paths of innovation in natural resource industries in Australia and Norway since World War Two

Simon Ville, Olav Wicken and John Dean
Scandinavian Economic History Review 67 (1) 90 (2019)

Quantifying the Economic Impact of Climate Change and Market Dynamics: The Case of Australia’s Sydney Rock Oyster Industry

Peggy Schrobback, Sean Pascoe and Louisa Coglan
Marine Resource Economics 33 (2) 155 (2018)

Sensitivity to ocean acidification differs between populations of the Sydney rock oyster: Role of filtration and ion-regulatory capacities

Laura S. Stapp, Laura M. Parker, Wayne A. O'Connor, et al.
Marine Environmental Research 135 103 (2018)

Environmental information sharing: a means to support the legitimization of oyster farmers’ stewardship over water quality management in NSW, Australia

Nicolas Paget, Katherine Anne Daniell, Ana Rubio Zuazo and Olivier Barreteau
Natural Resources Forum 40 (1-2) 21 (2016)

History, status and future of Australia’s native Sydney rock oyster industry

Peggy Schrobback, Sean Pascoe and Louisa Coglan
Aquatic Living Resources 27 (3-4) 153 (2014)

Socio-economic determinants for industry development: the case of Australia’s Sydney rock oyster industry

Peggy Schrobback, Louisa Coglan and Sean Pascoe
Aquatic Living Resources 27 (3-4) 167 (2014)