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Environmentally Driven Color Variation in the Pearl Oyster Pinctada margaritifera var. cumingii (Linnaeus, 1758) Is Associated With Differential Methylation of CpGs in Pigment- and Biomineralization-Related Genes

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Donor and recipient contribution to phenotypic traits and the expression of biomineralisation genes in the pearl oyster model Pinctada margaritifera

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Whole transcriptome sequencing and biomineralization gene architecture associated with cultured pearl quality traits in the pearl oyster, Pinctada margaritifera

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Phenome of pearl quality traits in the mollusc transplant model Pinctada margaritifera

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Correlations between cultured pearl size parameters and PIF-177 biomarker expression in Pinctada margaritifera families reared in two contrasting environments

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Impact of season and grafter skill on nucleus retention and pearl oyster mortality rate in Pinctada margaritifera aquaculture

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Phenotypic indicators for cultured pearl size improvement in the black-lipped pearl oyster (Pinctada margaritifera ): towards selection for the recipient growth performance

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Development of Cultured Pearl Circles and Shape after Initial Graft and Second Nucleus Insertion in the Black-Lipped Pearl OysterPinctada margaritifera

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Temperature and Food Influence Shell Growth and Mantle Gene Expression of Shell Matrix Proteins in the Pearl Oyster Pinctada margaritifera

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Quality Trait Signature at Archipelago Scale of the Cultured Pearls Produced by the Black-Lipped Pearl Oyster (Pinctada margaritiferaVar.cumingi) in French Polynesia

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Macro-geographical differences influenced by family-based expression on cultured pearl grade, shape and colour in the black-lip ‘pearl oyster’Pinctada margaritifera: a preliminary bi-local case study in French Polynesia

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Is pearl colour produced fromPinctada margaritiferapredictable through shell phenotypes and rearing environments selections?

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Influence of grafter skill and season on cultured pearl shape, circles and rejects in Pinctada margaritifera aquaculture in Mangareva lagoon

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Donor effect on cultured pearl nacre development and shell matrix gene expression in Pinctada margaritifera reared in different field sites

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Strong genetic isolation of the black-lipped pearl oyster (Pinctada margaritifera) in the Marquesas archipelago (French Polynesia)

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The Mendelian inheritance of rare flesh and shell colour variants in the black-lipped pearl oyster (Pinctada margaritifera)

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Culture site dependence on pearl size realization in Pinctada margaritifera in relation to recipient oyster growth and mantle graft biomineralization gene expression using the same donor phenotype

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Indirect improvement of pearl grade and shape in farmed Pinctada margaritifera by donor “oyster” selection for green pearls

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