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Identifying genes associated with genetic control of color polymorphism in the pearl oyster Pinctada margaritifera var. cumingii (Linnaeus 1758) using a comparative whole genome pool‐sequencing approach
Shell colors and microstructures of four pearl oyster species in the South China Sea
Zhenghua Deng, Jing Sun, Haijun Wei, Wang Zhao, Mingqiang Chen, Youning Li, Gang Yu and Yu Wang Aquaculture Reports 25 101214 (2022) https://doi.org/10.1016/j.aqrep.2022.101214
Shell color polymorphism and metabolic activity in hatchery-reared juveniles of silver-lip pearl oyster, Pinctada maxima
Xing Zheng, Xiurui Liao, Jiaoni Li, Bu Lv, Xi Li, Jinling Yang, Shouguo Yang, Yaohua Shi, Aimin Wang, Hebert Ely Vasquez and Zhifeng Gu Aquaculture Reports 24 101104 (2022) https://doi.org/10.1016/j.aqrep.2022.101104
Environmentally Driven Color Variation in the Pearl Oyster Pinctada margaritifera var. cumingii (Linnaeus, 1758) Is Associated With Differential Methylation of CpGs in Pigment- and Biomineralization-Related Genes
Ziman Wang, Linda Adzigbli, Zhe Zheng, Chuangye Yang and Yuewen Deng Aquaculture Research 51(10) 3925 (2020) https://doi.org/10.1111/are.14765
Whole transcriptome sequencing and biomineralization gene architecture associated with cultured pearl quality traits in the pearl oyster, Pinctada margaritifera
The pearl oyster (Pinctada margaritifera) aquaculture in French Polynesia and the indirect impact of long-distance transfers and collection-culture site combinations on pearl quality traits
Expressions of Shell Matrix Protein Genes in the Pearl Sac and Its Correlation with Pearl Weight in the First 6 Months of Pearl Formation in Hyriopsis cumingii
Colorful seashells: Identification of haem pathway genes associated with the synthesis of porphyrin shell color in marine snails
Suzanne T. Williams, Anne E. Lockyer, Patricia Dyal, Tomoyuki Nakano, Celia K. C. Churchill and Daniel I. Speiser Ecology and Evolution 7(23) 10379 (2017) https://doi.org/10.1002/ece3.3552
Phenotypic indicators for cultured pearl size improvement in the black-lipped pearl oyster (Pinctada margaritifera
): towards selection for the recipient growth performance
Macro-geographical differences influenced by family-based expression on cultured pearl grade, shape and colour in the black-lip ‘pearl oyster’Pinctada margaritifera: a preliminary bi-local case study in French Polynesia
Correlations between cultured pearl size parameters and PIF-177 biomarker expression in Pinctada margaritifera families reared in two contrasting environments
Half-sib family effects on cultured pearl quality traits in the black-lipped pearl oyster Pinctada margaritifera: testing for indirect benefits of polyandry and polygyny
Effect of temperature, food availability, and estradiol injection on gametogenesis and gender in the pearl oyster Pinctada margaritifera
Vaihiti Teaniniuraitemoana, Maxime Leprêtre, Peva Levy, Vincent Vanaa, Sophie Parrad, Nabila Gaertner‐Mazouni, Yannick Gueguen, Arnaud Huvet and Gilles Le Moullac Journal of Experimental Zoology Part A: Ecological Genetics and Physiology 325(1) 13 (2016) https://doi.org/10.1002/jez.1992
Culture site dependence on pearl size realization in Pinctada margaritifera in relation to recipient oyster growth and mantle graft biomineralization gene expression using the same donor phenotype
Quality Trait Signature at Archipelago Scale of the Cultured Pearls Produced by the Black-Lipped Pearl Oyster (Pinctada margaritiferaVar.cumingi) in French Polynesia
Chin-Long Ky, Retsu Okura, Seiji Nakasai and Dominique Devaux Journal of Shellfish Research 35(4) 827 (2016) https://doi.org/10.2983/035.035.0410
The Mendelian inheritance of rare flesh and shell colour variants in the black‐lipped pearl oyster (Pinctada margaritifera)
Chin‐Long Ky, Seiji Nakasai, Steve Pommier, Manaarii Sham Koua and Dominique Devaux Animal Genetics 47(5) 610 (2016) https://doi.org/10.1111/age.12454
Comparison of harvested rate and nacre deposition parameters between cultured pearls issued from initial graft and second nucleus insertion inP. margaritifera
Development of Cultured Pearl Circles and Shape after Initial Graft and Second Nucleus Insertion in the Black-Lipped Pearl OysterPinctada margaritifera
Chin-Long Ky, Jonathan Demmer, Manaarii Sham-Koua and Philippe Cabral Journal of Shellfish Research 34(2) 319 (2015) https://doi.org/10.2983/035.034.0214
Indirect improvement of pearl grade and shape in farmed Pinctada margaritifera by donor “oyster” selection for green pearls
Influence of nacre deposition rate on cultured pearl grade and colour in the black-lipped pearl oyster Pinctada margaritifera using farmed donor families