Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

The contribution of ancient admixture to reproductive isolation between European sea bass lineages

Maud Duranton, François Allal, Sophie Valière, Olivier Bouchez, François Bonhomme and Pierre-Alexandre Gagnaire
Evolution Letters 4 (3) 226 (2020)
https://doi.org/10.1002/evl3.169

An insight into advances in fisheries biology, genetics and genomics of African tilapia species of interest in aquaculture

T. Olivier Amoussou, Issaka Youssao Abdou Karim, Guiguigbaza-Kossigan Dayo, et al.
Aquaculture Reports 14 100188 (2019)
https://doi.org/10.1016/j.aqrep.2019.100188

The European sea bass: a key marine fish model in the wild and in aquaculture

M. Vandeputte, P.‐A. Gagnaire and F. Allal
Animal Genetics 50 (3) 195 (2019)
https://doi.org/10.1111/age.12779

Maud Duranton, François Allal, Sophie Valière, Olivier Bouchez, François Bonhomme and Pierre-Alexandre Gagnaire
(2019)
https://doi.org/10.1101/641829

Metapopulation patterns of additive and nonadditive genetic variance in the sea bass (Dicentrarchus labrax)

Bruno Guinand, Marc Vandeputte, Mathilde Dupont‐Nivet, Alain Vergnet, Pierrick Haffray, Hervé Chavanne and Béatrice Chatain
Ecology and Evolution 7 (8) 2777 (2017)
https://doi.org/10.1002/ece3.2832

Domestication of Marine Fish Species: Update and Perspectives

Fabrice Teletchea
Journal of Marine Science and Engineering 3 (4) 1227 (2015)
https://doi.org/10.3390/jmse3041227

Indirect improvement of pearl grade and shape in farmed Pinctada margaritifera by donor “oyster” selection for green pearls

Chin-Long Ky, Carole Blay, Manaarii Sham-Koua, Cédrik Lo and Philippe Cabral
Aquaculture 432 154 (2014)
https://doi.org/10.1016/j.aquaculture.2014.05.002