EDP Sciences logo
Submit your paper
Search
Menu
All issues Aquat. Living Resour., 5 4 (1992) 277-285 Article references

Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Optimum dietary levels of lysine and methionine reduces the crude protein requirement and improves growth in Snubnose pompano (Trachinotus blochii)

Sanal Ebeneezar, P. Vijayagopal, P.P. Srivastava, Subodh Gupta, Sandhya Sukumaran, Wilson Sebastian, Tincy Varghese, D. Linga Prabu, Eldho Varghese, C.S. Tejpal, P. Sayooj and A.K.A. Nazar
Animal Feed Science and Technology 290 115370 (2022)
https://doi.org/10.1016/j.anifeedsci.2022.115370

Strategies for maximizing utilization of de-oiled rice bran (DORB) in the fish feed

Amit Ranjan, Sarvendra Kumar, Narottam Prasad Sahu, Kamal Kant Jain and Ashutosh Dharmendra Deo
Aquaculture International 30 (1) 99 (2022)
https://doi.org/10.1007/s10499-021-00791-6

Use of supplemental amino acids on the success of reducing dietary protein levels for Jian carp ( Cyprinus carpio var. Jian)

Mingchun Ren, Juyun He, Hualiang Liang, et al.
Aquaculture Nutrition 25 (3) 567 (2019)
https://doi.org/10.1111/anu.12879

The effect of varying dietary digestible protein and digestible non-protein energy sources on growth, nutrient utilization efficiencies and body composition of carp (Cyprinus carpio) evaluated with a two-factorial central composite study design

M.C. Heinitz, C. Figueiredo Silva, C. Schulz and A. Lemme
Aquaculture Nutrition 24 (2) 723 (2018)
https://doi.org/10.1111/anu.12601

The effects of dietary protein levels with amino acid supplementation on the growth performance, haematological profile and histology of meagre (Argyrosomus regius) in two different size classes

Derya Güroy, Onur Karadal, Betül Güroy, et al.
Aquaculture Research 48 (12) 5751 (2017)
https://doi.org/10.1111/are.13398

Effect of dietary protein reduction with lysine and methionnine supplementation on growth performance, body composition and total ammonia nitrogen excretion of juvenile grass carp,Ctenopharyngodon idella

L. Gan, Y.-J. Liu, L.-X. Tian, et al.
Aquaculture Nutrition 18 (6) 589 (2012)
https://doi.org/10.1111/j.1365-2095.2012.00937.x

Multiple amino acid supplementations to reduce dietary protein in plant-based rainbow trout, Oncorhynchus mykiss, feeds

T. Gibson Gaylord and Frederic T. Barrows
Aquaculture 287 (1-2) 180 (2009)
https://doi.org/10.1016/j.aquaculture.2008.10.037

Suplementação de metionina e/ou lisina em rações para juvenis de tambaqui (Colossoma macropomum Cuvier, 1818)

Lian V. Brandão, Manoel Pereira-Filho, Sérgio Fonseca Guimarães and Flávio A. L. da Fonseca
Acta Amazonica 39 (3) 675 (2009)
https://doi.org/10.1590/S0044-59672009000300024

Starvation Induced Alterations in Hepatic Lysine Metabolism in Different Families of Rainbow Trout (Oncorhynchus  mykiss)

Angela D. Higgins, Jeffrey T. Silverstein, Juanita Engles, et al.
Fish Physiology and Biochemistry 31 (1) 33 (2005)
https://doi.org/10.1007/s10695-005-4587-1

Effects of lysine supplementation in plant protein-based diets on the performance of rainbow trout (Oncorhynchus mykiss) and apparent digestibility coefficients of nutrients

Zongjia J Cheng, Ronald W Hardy and James L Usry
Aquaculture 215 (1-4) 255 (2003)
https://doi.org/10.1016/S0044-8486(02)00166-7

Plant protein ingredients with lysine supplementation reduce dietary protein level in rainbow trout (Oncorhynchus mykiss) diets, and reduce ammonia nitrogen and soluble phosphorus excretion

Zongjia J Cheng, Ronald W Hardy and James L Usry
Aquaculture 218 (1-4) 553 (2003)
https://doi.org/10.1016/S0044-8486(02)00502-1