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Effects of dietary vitamin E on growth performance as well as intestinal structure and function of channel catfish (Ictalurus punctatus, Rafinesque 1818)
Effects of dietary protein to energy ratios on growth, body composition and digestive enzyme activities in Chinese mitten‐handed crab,
E
riocheir sinensis
Simultaneous estimation of the nutritional contribution of fish meal, soy protein isolate and corn gluten to the growth of Pacific white shrimp (Litopenaeus vannamei) using dual stable isotope analysis
Incorporation of dietary nitrogen from fish meal and pea meal (Pisum sativum) in muscle tissue of Pacific white shrimp (Litopenaeus vannamei) fed low protein compound diets
Luis Martínez-Rocha, Julián Gamboa-Delgado, Martha Nieto-López, Denis Ricque-Marie and Lucía Elizabeth Cruz-Suárez Aquaculture Research 44(6) 847 (2013) https://doi.org/10.1111/j.1365-2109.2011.03083.x
Natural stable isotopes as indicators of the relative contribution of soy protein and fish meal to tissue growth in Pacific white shrimp (Litopenaeus vannamei) fed compound diets
The effect of dietary protein and total energy content on digestive enzyme activities, growth and survival of Litopenaeus setiferus
(Linnaeus 1767) postlarvae
Adaptation of trypsin, chymotrypsin and α-amylase to casein level and protein source in Penaeus vannamei (Crustacea Decapoda)
Gilles Le Moullac, Birgit Klein, Daniel Sellos and Alain Van Wormhoudt Journal of Experimental Marine Biology and Ecology 208(1-2) 107 (1997) https://doi.org/10.1016/S0022-0981(96)02671-8