Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Effect of carotenoid source and dietary lipid content on blood astaxanthin concentration in rainbow trout (Oncorhynchus mykiss)

M.J Barbosa, R Morais and G Choubert
Aquaculture 176 (3-4) 331 (1999)
https://doi.org/10.1016/S0044-8486(99)00115-5

Macronutrient Self-Selection Through Demand-Feeders in Rainbow Trout

F.J Sánchez–Vázquez, T Yamamoto, T Akiyama, J.A Madrid and M Tabata
Physiology & Behavior 66 (1) 45 (1999)
https://doi.org/10.1016/S0031-9384(98)00313-8

Dietary manipulations affecting growth and nitrogenous waste production of red drum, Sciaenops ocellatus I. Effects of dietary protein and energy levels

Bruce B. McGoogan and Delbert M. Gatlin
Aquaculture 178 (3-4) 333 (1999)
https://doi.org/10.1016/S0044-8486(99)00137-4

Influence of dietary bulk agents (silica, cellulose and a natural zeolite) on protein digestibility, growth, feed intake and feed transit time in European seabass () juveniles

J DIAS, C HUELVAN, M DINIS and R METAILLER
Aquatic Living Resources 11 (4) 219 (1998)
https://doi.org/10.1016/S0990-7440(98)89004-9

Effects of restricted ration, time-restricted access and reward level on voluntary food intake, growth and growth heterogeneity of rainbow trout (Oncorhynchus mykiss) fed on demand with self-feeders

A Gélineau, G Corraze and T Boujard
Aquaculture 167 (3-4) 247 (1998)
https://doi.org/10.1016/S0044-8486(98)00320-2

Incorporation of high levels of extruded lupin in diets for rainbow trout (Oncorhynchus mykiss): nutritional value and effect on thyroid status

Christine Burel, Thierry Boujard, Geneviève Corraze, et al.
Aquaculture 163 (3-4) 325 (1998)
https://doi.org/10.1016/S0044-8486(98)00241-5

Influence of dietary fat level on feed intake, growth and fat deposition in the whitefish Coregonus lavaretus

J. Koskela, M. Jobling and R. Savolainen
Aquaculture International 6 (2) 95 (1998)
https://doi.org/10.1023/A:1009230006023

Replacement of protein by fat and carbohydrate in diets for atlantic salmon (Salmo salar) at the end of the freshwater stage

B. Grisdale-Helland and S.J. Helland
Aquaculture 152 (1-4) 167 (1997)
https://doi.org/10.1016/S0044-8486(97)00003-3

Diel feeding activity and the effect of time-restricted self-feeding on growth and feed conversion in European sea bass

T. Boujard, M. Jourdan, M. Kentouri and P. Divanach
Aquaculture 139 (1-2) 117 (1996)
https://doi.org/10.1016/0044-8486(95)01148-X

Changes in demand feeding behaviour in Arctic charr, Salvelinus alpinus L., caused by differences in dietary energy content and reward level

A Alanärä and A Kiessling
Aquaculture Research 27 (7) 479 (1996)
https://doi.org/10.1111/j.1365-2109.1996.tb01277.x

A comparative study of automatic feeding and self-feeding in juvenile Atlantic salmon (Salmo salar) fed diets of different energy levels

Michaelis Paspatis and Thierry Boujard
Aquaculture 145 (1-4) 245 (1996)
https://doi.org/10.1016/S0044-8486(96)01336-1