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Cited article:

Effect of carotenoid source and dietary lipid content on blood astaxanthin concentration in rainbow trout (Oncorhynchus mykiss)

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Influence of dietary fat level on feed intake, growth and fat deposition in the whitefish Coregonus lavaretus

J. Koskela, M. Jobling and R. Savolainen
Aquaculture International 6 (2) 95 (1998)
https://doi.org/10.1023/A:1009230006023

Influence of dietary bulk agents (silica, cellulose and a natural zeolite) on protein digestibility, growth, feed intake and feed transit time in European seabass () juveniles

J DIAS, C HUELVAN, M DINIS and R METAILLER
Aquatic Living Resources 11 (4) 219 (1998)
https://doi.org/10.1016/S0990-7440(98)89004-9

Effects of restricted ration, time-restricted access and reward level on voluntary food intake, growth and growth heterogeneity of rainbow trout (Oncorhynchus mykiss) fed on demand with self-feeders

A Gélineau, G Corraze and T Boujard
Aquaculture 167 (3-4) 247 (1998)
https://doi.org/10.1016/S0044-8486(98)00320-2

Incorporation of high levels of extruded lupin in diets for rainbow trout (Oncorhynchus mykiss): nutritional value and effect on thyroid status

Christine Burel, Thierry Boujard, Geneviève Corraze, et al.
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Replacement of protein by fat and carbohydrate in diets for atlantic salmon (Salmo salar) at the end of the freshwater stage

B. Grisdale-Helland and S.J. Helland
Aquaculture 152 (1-4) 167 (1997)
https://doi.org/10.1016/S0044-8486(97)00003-3

A comparative study of automatic feeding and self-feeding in juvenile Atlantic salmon (Salmo salar) fed diets of different energy levels

Michaelis Paspatis and Thierry Boujard
Aquaculture 145 (1-4) 245 (1996)
https://doi.org/10.1016/S0044-8486(96)01336-1

Changes in demand feeding behaviour in Arctic charr, Salvelinus alpinus L., caused by differences in dietary energy content and reward level

A Alanärä and A Kiessling
Aquaculture Research 27 (7) 479 (1996)
https://doi.org/10.1111/j.1365-2109.1996.tb01277.x

Diel feeding activity and the effect of time-restricted self-feeding on growth and feed conversion in European sea bass

T. Boujard, M. Jourdan, M. Kentouri and P. Divanach
Aquaculture 139 (1-2) 117 (1996)
https://doi.org/10.1016/0044-8486(95)01148-X