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Cited article:
Thierry Boujard , Françoise Médale
Aquat. Living Resour., 7 3 (1994) 211-215
Published online: 1994-07-15
This article has been cited by the following article(s):
112 articles | Pages:
Effect of carotenoid source and dietary lipid content on blood astaxanthin concentration in rainbow trout (Oncorhynchus mykiss)
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Influence of dietary fat level on feed intake, growth and fat deposition in the whitefish Coregonus lavaretus
J. Koskela, M. Jobling and R. Savolainen Aquaculture International 6 (2) 95 (1998) https://doi.org/10.1023/A:1009230006023
Influence of dietary bulk agents (silica, cellulose and a natural zeolite) on protein digestibility, growth, feed intake and feed transit time in European seabass () juveniles
J DIAS, C HUELVAN, M DINIS and R METAILLER Aquatic Living Resources 11 (4) 219 (1998) https://doi.org/10.1016/S0990-7440(98)89004-9
Selection of macronutrients by goldfish operating self-feeders
F.J Sánchez-Vázquez, T Yamamoto, T Akiyama, J.A Madrid and M Tabata Physiology & Behavior 65 (2) 211 (1998) https://doi.org/10.1016/S0031-9384(98)00047-X
Effects of restricted ration, time-restricted access and reward level on voluntary food intake, growth and growth heterogeneity of rainbow trout (Oncorhynchus mykiss) fed on demand with self-feeders
A Gélineau, G Corraze and T Boujard Aquaculture 167 (3-4) 247 (1998) https://doi.org/10.1016/S0044-8486(98)00320-2
Incorporation of high levels of extruded lupin in diets for rainbow trout (Oncorhynchus mykiss): nutritional value and effect on thyroid status
Christine Burel, Thierry Boujard, Geneviève Corraze, et al. Aquaculture 163 (3-4) 325 (1998) https://doi.org/10.1016/S0044-8486(98)00241-5
Replacement of protein by fat and carbohydrate in diets for atlantic salmon (Salmo salar) at the end of the freshwater stage
B. Grisdale-Helland and S.J. Helland Aquaculture 152 (1-4) 167 (1997) https://doi.org/10.1016/S0044-8486(97)00003-3
A comparative study of automatic feeding and self-feeding in juvenile Atlantic salmon (Salmo salar) fed diets of different energy levels
Michaelis Paspatis and Thierry Boujard Aquaculture 145 (1-4) 245 (1996) https://doi.org/10.1016/S0044-8486(96)01336-1
Changes in demand feeding behaviour in Arctic charr, Salvelinus alpinus L., caused by differences in dietary energy content and reward level
A Alanärä and A Kiessling Aquaculture Research 27 (7) 479 (1996) https://doi.org/10.1111/j.1365-2109.1996.tb01277.x
Diel feeding activity and the effect of time-restricted self-feeding on growth and feed conversion in European sea bass
T. Boujard, M. Jourdan, M. Kentouri and P. Divanach Aquaculture 139 (1-2) 117 (1996) https://doi.org/10.1016/0044-8486(95)01148-X
The use of self-feeders in rainbow trout (Oncorhynchus mykiss) production
Anders Alanärä Aquaculture 145 (1-4) 1 (1996) https://doi.org/10.1016/S0044-8486(96)01346-4
Monitoring feeding behaviour and food intake: methods and applications
M. JOBLING, A.M. ARNESEN, B.M. BAARDVIK, J.S. CHRISTIANSEN and E.H. JØRGENSEN Aquaculture Nutrition 1 (3) 131 (1995) https://doi.org/10.1111/j.1365-2095.1995.tb00037.x
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