Characteristics of the primers used in this study and their references.
|Target bacteria||Primer name||Sequences (5′–3′)||Melting temperature (°C)||Expected size (bp)||References|
|E. tarda||EtdF||AGCGCAGCTAACGGTAAAGT||57||426||This study|
|EtfA_R||TGTAACCGTGTTGGCGTAAG||55||Sakai et al. (2007)|
|V. alginolyticus||ValF||CTCTCCCAATTCAGCCCTCTA||56||773||Ransangan and Lal (2013)|
|ValR||GACTCTTCACAACAGAACTC||51||Ransangan and Lal (2013)|
|V. anguillarum||rpoN-ang5||GTTCATAGCATCAATGAGGAG||51||519||Demircan and Candan (2006)|
|rpoN-ang3||GAGCAGACAATATGTTGGATG||51||Demircan and Candan (2006)|
|V. harveyi||VhF||ACGCTTGATGGCTACTGGTGGAG||61||606||Ransangan and Lal (2013)|
|VhR||CTTCGCACCTGCATCGG||57||Ransangan and Lal (2013)|
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